Skip to content

Additional Information

Field Value
Last updated 14 ກັນຍາ 2021
Created 14 ກັນຍາ 2021
ຮູບແບບເອກະສານ PDF
ການອະນຸຍາດ License not specified
ຊື່ Cambodia's Roadmap for Food Systems for Sustainable Development 2030 [Khmer]
ລາຍລະອຽດ

By 2030, all Cambodians will have access to healthy diets and safe food, with an initial focus on women and children, to break the intergenerational cycle of malnutrition and address the nutrition transition. Food systems will nourish Cambodia’s population, strengthen local production and distribution, generate domestic and international opportunities for trade and enterprise, offer equitable livelihoods especially for youth, be resilient to vulnerabilities, shocks and stresses, steward the environment, and help mitigate and adapt to climate change by shifting the food system towards green growth.

ພາສາຂອງແຫຼ່ງຂໍ້ມູນ
  • ຂະແມ